Tag Archives: protein

What Kind of Carb-Eating Dieter Are You??

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I had a conversation today with a lady who wants to eat well and keep her weight down, and she thinks you have to eat all carbs in the morning.  I realized how many people really have no idea what is good for a diet or not.

Myth:  You have to eat toast or some kind of grain at breakfast because you need carbs for energy.

Here is the deal.  You need protein!  You get little protein in bread.  Eggs, meat, dairy, nuts, yogurt–they have protein.  Bread is low on the list.  Also,  I told her that I had some fruit with my eggs in the morning and she seemed to not realize that fruit has carbs.  So, to have fruit and bread–I know my body.  It does need so many carbs at once.  Her philosophy, have carbs earlier in the day and little to none later.

Is she right?  Yes and no.

Why?  It depends on your body.  Everyone is different.  Here are some rule of thumbs on carbs throughout the day.   Everyone has a different body type and there is no set rule of thumb for everyone.  Which of these five Carber-types are you?  Are you a late night carber, morning carber, day faster and later one meal carber, few carbs per meal carber or a post-workout carber?

carb eater

1.  THE LATE NIGHT CARBER:

  • Questions: Workout at night? Have diffulty sleeping? Crave starch, salt and/or sweets in the evening? Find yourself ravenously hungry in the morning?

Answer:  If so, save your entire days carb intake for the evening.  If you notice you sleep better and your hunger, energy, and cravings are better controlled the next day AND the end of the week shows improvement in body composition, you have moved one step closer to your metaboloic needs.

2.  THE MORNING CARBER:

  • Questions:  Workout in the morning before eating? Crave coffee and pastries for breakfast? Notice low energy all day if you don’t have morning carbs? Find yourself insatiably hungry at night?

Answer:  Then eat all your carbs in the morning, and skip them the rest of the day.

3.  THE DAY FASTER, LATER ONE-MEAL CARBER:

  • Questions:  Don’t feel hungry for most of the day until after lunch? Have high energy despite not eating? Tend to hold onto your muscle mass?  Get sick and tired of worrying about preparing meals for the day and stressing about what to eat? Are able to go the whole day without food and still eat sensibly at night?

Answer:  Then, consider fasting the entire day and eating only one big meal (including the carbs) in the evening.

4.  THE FEW CARBS PER MEAL CARBER:

  • Questions:  Feel low energy when you don’t eat? Get a foggy head and can’t think clearly unless you have carbs? Are you insulin resistant and tend to “feel hypoglycemic”? Overweight or obese? New to the fat loss lifestyle? Then you will likely be better off eating small frequent meals with each meal containing small amount of carbs (5 to 10 bites).  (THIS IS ME)

Answer:  These meals should also be accompanied with a good portion of protein.

5.  THE POST-WORKOUT CARBER:

  • Questions:  Have difficulty gaining muscle? Train intensely with weights? Having difficulty recovering from exercise? Are an athlete with performance goals?

Answer:  Then eat carbs post-workout as well. 30 to 50g whey protein and a large banana may give you just the right insulin kick at just the right time to take your fat burning and muscle-building game to the next level.

 

So, figure out what kind of carber you are and work with it.  Take your diet to a whole new level, based on your body’s needs!

Low-Carb Almond and Flax Seed Chicken Tenders

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I love chicken tenders, but I don’t want a lot of carbs and I don’t want it breaded.  I am avoiding wheat because it makes my belly stick out and it is full of carbs.

Here is a South Beach version of chicken tenders.  I made them and they are really good and SUPER easy to make.  Less than 30 minutes.

Don’t forget to get some dipping sauce (low-carb of course).  Mustard-based is a good choice.

There is probably less than 3g of net carbs in this entire batch of chicken that I made!  Almond and flax are good for you too!  Here are my pictures of the finished product.  Recipe follows.

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LOW-CARB CHICKEN TENDERS:
2 boneless, skinless chicken breasts
1-2 T olive oil (enough to generously coat the baking sheet)
1/2 cup almond meal
1 tsp. paprika (not smoked or hot)
1/2 tsp. poultry seasoning
salt and fresh ground black pepper to taste

Turn on the oven to 400F/205C. Brush a baking sheet liberally with olive oil and put the pan in the oven to heat as the oven preheats.

Trim all visible fat and tendons from chicken breasts, then cut each breast into 5 nugget pieces (or more if you have a very large breast.) Use a meal mallet or something heavy to pound the thicker nugget pieces so they’re all the same thickness.

Combine the almond meal, paprika, poultry seasoning, salt, and pepper in a bowl, mixing together well. Dip each nugget piece into the almond meal mixture, pressing on with your fingers so it coats the chicken. Coat all the nuggets before you remove the baking sheet from the oven.

When all nuggets are coated, lay them on the hot baking sheet and cook 8-10 minutes, or until the side touching the pan is lightly browned. Remove pan from oven, turn nuggets, and bake 10-12 minutes more on the second side, until nuggets are lightly browned and cooked through. (Don’t overcook.) Serve hot, with mustard or ranch dipping sauce if desired.

Feeling full!

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I read a post by a woman in a room where there is a weight loss challenge.  In the challenge, there are no chips.  That is because potatoes are so high in carbs.  In fact, I don’t even do potatoes anymore for two reasons:

1.  High in carbs.

2.  Terrible on the glycemic index for the sugar rollercoaster, which causes addiction.

This lady ate at Wendy’s.  The fast food places do not have the best choices for food.  Definitely not organic or hormone-free, but not many diet-friendly choices.  However, she had the BLT salad there and I was surprised to see that it only had between 10 and 13g of carbs.  That is really good.  If you want to lose weight, keeping your carbs between 50 and 100g is the way to go.  So, 10g for a meal is awesome.  But, the lady might be addicted to sugar, because she felt the need to get a baked potato too.  Many people think of baked potatoes as healthy.  I know that I did.  However, root vegetables are HIGH in starch, meaning sugar.  So, the carb count on a medium baked potato is 37 grams.  A lot for one half of a meal.  Also, terrible for trying to get over cravings.  She said she got the potato to feel full!

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I get the whole, “wanting to feel full” thing.  That is what kept me addicted to bad foods.   Dr. Mark Hyman talks about how to get through the addiction and withdrawal in his book, “The Blood Sugar Solution. ”

“When you eat simple carbohydrates, whether as sugar or as starch, they pass almost instantaneously from the gut into the bloodstream. Within seconds, blood sugar levels start to rise. To counter the increase in sugar, the body releases insulin. Insulin is the key that unlocks the cells and allows sugar to enter. As sugar enters the cells, the amount of sugar in the blood declines and the body restores homeostasis.  An abundance of simple sugars in the diet goads the body into releasing more and more insulin. Eventually, the cellular locks get worn down from overuse. Like a key that’s lost its teeth, insulin loses its ability to easily open the cellular door. The cells become numb to the effects of insulin. As a result, the body pumps out more and more of the hormone to keep its blood sugar levels in check. Eventually, this cycle leads to a dangerous condition called insulin resistance. Insulin resistance—at the root of diabesity—causes you to gain belly fat, raises your blood pressure, messes up your cholesterol, makes you infertile, kills your sex drive, makes you depressed, tired, and demented, and even causes cancer.”

3 Ways to Reprogram your Brain

Luckily there are ways to rewire the primitive parts of your brain by making good food choices.

1.) Balance blood sugar.

Blood sugar highs and lows drive primitive food cravings. If you get famished between meals, that’s a sign that your blood sugar is crashing. When blood sugar is low, you’ll eat anything. To better balance blood sugar, eat a small meal or snack that includes healthy protein, like seeds or nuts (measured out because they are high in carbs) , low-fat Greek Yogurt, two tablespoons of almond or peanut butter, or eat any meat, a protein bar or drink (check on the ones that are lowest in carbs) and cheese, every 3 to 4 hours.

2.) Eliminate liquid calories and artificial sweeteners.

Early humans didn’t reach for soda or fruit juices when they got thirsty.  Sodas are full of chemicals and high fructose corn syrup. Processed fruit juices are awash in sugar. Try sticking with water and green tea. Green tea contains plant chemicals that are good for your health. And, last but not least, don’t succumb to the diet-drink trap. The artificial sweeteners in diet drinks fool the body into thinking it is ingesting sugar, which creates the same insulin spike as regular sugar.  I have to admit, I use artificial sweetener in my coffee and soda and I still lost weight, but this can spike cravings….just sayin’.  Reason why I also take fiber to feel full.

3.) Eat a high-quality protein at breakfast.

Ideally, you’re eating quality protein at every meal, but, if you need to prioritize one meal, choose breakfast. Studies show that waking up to a healthy protein, such as eggs, nuts, seeds, nut butters or a protein shake help people lose weight, reduce cravings and burn calories.  This is actually very true and important!  I also found that the low carb version of pancake mix from Lindora.com or Netrition.com, and sugar-free maple syrup helps with that need to sometimes have something a little more substantial without killing my diet.  Using alternatives and learning new tricks to eating and enjoying food is what you need to do to lose weight.  This is why I started this blog.  This blog is to put out there for others all of the work I have done to discover how to lose weight and keep it off!

Ultimately, you may not control your genes, but you do control what and how you eat.  Since taking control and changing my diet, my brain no longer caves into the cravings and urgings that seduce the reptilian brain. The most powerful tool you have to transform your health is your brain and your fork!

Mexican Food, Si or No?

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I rarely step into a Mexican restaurant since I started my life change (diet).  What is there to eat there?  Dozens and dozens worth of carbs in almost every meal.  Everything is tortilla, taco shell or chip based.  I am trying to avoid wheat products and corn products.  They make me sick (and Corn is mostly genetically modified now) and they are full of carbs.

Let’s look at a few popular places (some healthier than others) and the carbs in each chicken burrito.

El Torito:  123g of carbs.

El Pollo Loco:  63g of carbs.

ONE flour tortilla is anywhere from 14g of carbs to 35g of carbs…all by itself.  The beans and rice only add cobs more.  If you want to gain weight, this is the way to go.  Whole wheat is healthier, but unless it is “low-carb”, it is still a lot of carbs.

MY SOLUTION:

So, I went to a local hangout, Mission Burrito and to a fast food place, Taco Bell.  I ordered a tostada or taco salad (depending on the place) and asked for no beans, rice or tortilla.  I got beef, lettuce, cheese, tomato, (guacamole or sour cream) and some taco dressing.  The carb count was about 8 grams and it was still delish.  It is kind of like a tostada PROTEIN style.  And this is GLUTEN FREE!

If you do it at home, and you get a low-carb tortilla (like they have at Trader Joes and Costco), you are looking at about 4g net carbs for the whole shell vs. 14-35 for a regular one and it tastes just as good.

TACO SALAD without the shell:  8g of carbs–Shut the front door!  Beef or chicken!  DELISH!

tacosalad

TACO SHELLS

And taco shells?  About 20g of carbs per three.  You can have one or two, or if you have three, you need to watch your carbs the rest of the day. AND for SOFT taco shells?  It is about 20g of carbs for only ONE!  So, watch it.

So, you can eat at a Mexican food place if you go this route.  Those shells will kill your diet.  Remember:  You need to stick between 50 and 100g of carbs per day to lose weight, with 6 protein meals a day, 2 small salads a day, 2 small fruits a day, 4 small servings of veggies per day….and if you go over 100g per day, no weight loss for sure!

Sonic Juice Carb Boom

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So, today, I mentioned to a friend that her not having a Sonic Fast Food joint in her neighborhood is maybe a blessing in disguise.  She was lamenting that there is one where she visits, and she likes to one near her home so she can go there for their fruit slush.  I looked it up online.  It is shocking!  As many people believe it to be true, she thinks that “juice” is a better choice to the fast food.  But, as I discussed in yesterday’s blog, it isn’t.

 

sonic

Look at the comparisons:

Sonic Cheeseburger with mayo:  8g of sugar, 35g of protein, 44g of carbs.  Now, I know that if I don ‘t eat the bun, I will lower the sugar content and the carbs.  The carbs without the bun–about 12g. 

Sonic MEDIUM Strawberry “Fresh Fruit” Slush:  76g of sugar,  1g of protein, 82g of carbs.  The only good thing is has going for it is less sodium and calories than the burger.

Sonic LARGE Strawberry “Fresh Fruit” Slush:  120g of sugar, 1g of protein, 128g of carbs.

 

If you want to gain weight, you have to eat more than 100g of carbs a day.  Unless you exercised hardcore for a few hours, I wouldn’t recommend this much sugar and carbs.

The sugar content of 120g of sugar is equivalent to 30 sugar cubes.  Would you eat 30 sugar cubes? (There are about 28 cubes in this picture.)

cubes

 

 

SOLUTION:

Choice A:  Eat the burger without the bun.

Choice B:  Go to the store and get some fruit and water.

Choice C:  Get a SMALL slush and only drink about half of the small and split it with a friend or spill half of  it out.  Half of a small is about 22g of carbs, about 20g of sugar or 5 sugar cubes.  Not great, but better if you see it as a treat and your fruit for the day, but don’t make a habit of it.  It isn’t really your fruit because the fiber and nutrients are in the pulp and that is not here.  This is really just pure sugar.

 

I Was On Vacation, But I Experimented With Wheat and Made a Discovery…

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Sorry for my absence, Skinny-Rules readers.  I took a week off for my first vacation in years.  In fact, it was my first vacation since I lost weight and my bathing suits (which are customized to my old body) looked ridiculous on me.  I wore them and went to Arizona, hoping that the lady who made them would be there (Customized Swimsuits in Scottsdale), and sure enough–she was on vacation the SAME week as me.  So, I still never got measured for a new suit.  I am bummed.  Off the shelf ones just don’t do it for me because I like a suit to fit a certain way and the suits now just don’t do it for me.  I may have to go back soon to get this done!

However, it was nice to look decent in a suit for a change!

So, how did I manage my DIET LIFESTYLE on vacation for 6 days in a place that has the best Italian restaurant!?  I gave up wheat as a choice to limit carbohydrates and because I felt that wheat was causing me stomach bloat and big fat wheat belly.  So, I decided to experiment in Scottsdale a little bit.

1.  I exercised every day!  (One hour of elliptical and about 20 minutes of weights and Pilates)

2.  We utilized the room’s fridge, and I went to the local Trader Joes and stocked up on:

Lite String Cheese

small bags of almonds

Peanut Butter Power Crunch bars

strawberries

Lite Greek Yogurt

almond butter

turkey slices

diet soft drinks and water

3.  We ate breakfast at the Hotel Spa (breakfast package) and twice at local breakfast places.  I completely recommend eating at the Breakfast Club in Scottsdale.  So fun, nice and the food is amazing.

At breakfast:  I had veggies, eggs, bacon, sometimes a little bit of fruit with GOBS of coffee, where I discovered the French Press (will blog about that soon).

4.  Drank water all day long out in the sun, and brought snacks up to the pool and kept some in my locker.  At snack times, we ate things like the almonds, the protein bars, or I brought with us strawberries and yogurt.

5.  For lunch, we went out for a salad in the fridge from the night before, and put some turkey slices and/or cheese in the salad.  Again, had one of our snacks later too and then went out to dinner.

6. For dinner, we went to my favorite Italian place, Oreganos.  I couldn’t resist.  I had not had regular pasta (except the low carb kind) in almost two years.  I love this restaurant and their salads are great too.  So, we shared a large salad and we either split a small pizza with veggies on it or a Garlic Chicken Lasagna.  I did not eat the delicious looking garlic toast that came with it.  I would not be surprised to find out that the half of a small pizza or half of the lasagna was minimally about 50g of carbs for me.  I was careful the rest of the day and I did exercise my face off earlier, but I just knew that I was flirting with either putting on a pound or two on this trip or leaving about the same…but I took the chance and did it three days in a row.  I even had a Carbolite-type desert as a sixth protein some days and on my last night, our meal was a salad with chicken and then we had the Pizzookie, which is a large melted chocolate chip cookie in a deep dish pizza pan, with vanilla ice cream and chocolate chips on top.  It is decadent and I had not had one in 7 years.

I did enjoy my slight intentional derailment, although I tried to manage it with exercise and eating right the rest of the entire day and drinking tons of water and coffee.  But, I do think that I was right about how bad sugar and wheat is for my body (and everyone’s).  I went into this trip with a flat belly.  I do Pilates 4 days a week, I do yoga two times a week and I am on the elliptical around 4-5 hours a week.  My BMI is 20, so this is what my belly looked like by night 3 (and I only gained one pound on this trip and lost it as soon as I cleansed the day after I got home)…..

this is what my belly swelled to and took 24 hours or more to go down, until it got wheat again….

wheatbelly-001

 

this was what I looked like before I digested wheat products!

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I am happy to say that I look more like picture number two now, but mostly because it was a temporary eating thing….but this is exactly why I am now staying away from wheat products until maybe I go to Arizona, once in a blue moon.  If it makes my bowels distend like that, what else is it doing to my body?  (Number two became very irregular, and that also was painful).

So, I am back to my new normal of 6 proteins a day, two salads a day, two servings of fruits a day, four servings of veggies a day.  My body is thanking me and I have more energy too and the weight is stabilizing.

 

PREPARE Your Daily Protein: For Weight Loss and Reduce Cravings

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During the day at home or at the office, you might find yourself getting hungry.  You are supposed to eat breakfast, (about 3-4 hours apart from your meals)lunch and dinner, but you are supposed to have three healthy snacks in-between and after dinner (about 3-4 hours apart from your meals).  SIX PROTEIN MEALS IN ALL PER DAY!

Healthy protein snacks/meals can help normalize your blood-sugar levels at crucial points in the day. If you reduce  swings in blood sugar, it helps to curb cravings and keep you on a successful weight-loss track.

I try to keep between 50-100g of carbs a day to lose/maintain weight.  Most meats and cheeses have barely one carb in them.  Nuts, Greek Yogurt and protein bars too have carbs.  Look at labels….

 

10 Suggestions for protein snacks

 

  1. Raw veggies, such as celery, green or red bell pepper strips, cauliflower, and broccoli florets. Use hummus or 2 tablespoons of natural peanut butter for dipping (2 tablespoons).
  2. Lean, reduced-sodium deli meats (turkey or chicken breast, roast beef, boiled ham), about 4 ounces.
  3. Part-skim mozzarella cheese sticks (no more than 2 sticks or low-fat mini Baby Bells).
  4. Nuts (15 almonds, 20 peanuts, or 30 pistachios, or about 1/4 cup of any nut, is a serving), but be sure to stick to one serving and count it toward your daily protein. OR Sunflower seeds (3-tablespoon serving; count these toward your daily protein.
  5. Low-Carb Protein bars or drinks.  Look at the labels.  Try not to go higher than 20g of carbs.
  6. Cottage cheese (1%, 2%, or fat-free varieties) with salsa, or one of your two small servings of your fruit for the day,or chopped cucumber added
  7. Dry-roasted or boiled, ready-to-eat edamame (green soybeans) or a hard-boiled egg
  8. Greek yogurt (plain, nonfat) (again you can add one of your two small servings of fruit
  9. Low-sodium tomato juice or vegetable-juice blend, single-serving can for the day)
  10. Water-packed light tuna or salmon (individual cans or pouches)

Do not eat on the run.  Go shopping on the weekend if you are too busy and buy stuff for the week and put what you need for each day aside the night before and have it ready to go for the morning.  You can have stuff to eat in the car if you have to do it that way, but PREPARE and don’t buy crap at drive-thru places, where you are likely to succumb to cravings or smells.  Learn to do this daily and it will become habit, a way of life and you are more likely to get and stay skinny!

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Sugar Cravings

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Getting off of grains, most fruits and sugar products is very hard.  As you do it, your body and  MIND have been trained to look for the “hit” at the pleasure point in your brain.  In a way, you conditioned or brainwashed your brain to want and need the sugar, but over time,  you can get over it.  You allowed the foods that you were conditioned to eat do this to you and you have no idea that this was happening.  You were conned into buying and eating those foods, without realizing how they would have control over you like an addict has no control over their need for their drug of choice.  So, fight back.

How to get through the cravings.  

  • Drink lots of sugar-free fluids.
  • Get enough lean protein and fiber.   There have been studies.  The people who eat more protein report feeling less hungry.  When I am hungry, I get a protein bar, protein drink, some meat or a piece of cheese and it satisfies the cravings.  The second thing that fills me up is fiber.  That is in vegetables, but also in protein bars and protein drinks.  A lot of people will eat cereal to fill them up and that has fiber, but it also is mostly carbs and not only will you gain weight or not lose any weight, but you will be hungry again very soon after and go through a sugar rollercoaster.
  • Eat a rainbow of fruits and vegetables.  The more fruit and vegetables that are in the diet, the greater the weight loss and you are less likely to say that you feel hungry on any given day. Have you ever tried to eat a lot of vegetables?  You get full fast, right?  It is the fiber!

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Studies have show that changing your habits to focus on protein, water and fiber-rich foods helps maintain weight loss for many years.  I try to stay away from sugar.  If it is natural and in my fruit, etc.–that is fine, but if you have a sugar product, your brain will want more.  It is a lot of work fighting the pleasure center of your brain.  Consider alternative products without a lot of sugar, corn-syrup, etc.

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How Much Protein Do You Need On a Low Carb Diet?

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Our protein needs depend on our age, size, and activity level. The standard method used by nutritionists to estimate our minimum daily protein requirement is to multiply the body weight in kilograms by .8, or weight in pounds by .37. This is the number of grams of protein that should be the daily minimum. According to this method, a person weighing 150 lbs. should eat 55 grams of protein per day, a 200-pound person should get 74 grams.  I need about 44g a day.

Let’s look at my protein intake on a given day.

YESTERDAY:

An egg has about 6g of protein.

My tuna salad with mozzarella had about 40g of protein (on salad)

(I am already at the amount I need)

I had a burger for dinner (with salad) at 20g of protein

I had some strawberries.

A protein bar with 10g of protein

A small carbolite frozen dessert with 9g of protein.

My total:  145g of protein.  No wonder my nails are so strong!

But, I do get fat and carbs in my diet.  I just try NOT to go over 100g of carbs a day.  My protein bars, fruit, and veggies in my salad had carbs.  My burger, cheese, protein bar and egg all had fat.  I eat the yolk in the egg to get some fat.

So, there you have what I do.  You don’t have to do what I do, but it keeps my weight down, I feel good and my skin, hair and nails are all stronger and better than ever.

It is said that if you have too much protein, your breathe will smell.  So far, so good.  And if you work out, you need even more protein.  I work out a lot, so I am glad that I eat it.

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Chocolate Heaven and Still Stay Skinny

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How would you like a protein snack/meal to die for? Something made up of Belgium chocolate, it tastes great, has 10g of protein and only 8g of carbs, 1 g of fiber–making it 7g of net carbs?

Too good to be true? Not if it is made by my favorite protein bar maker, Power Crunch.

Power Crunch Choklat. The company says this about it, “Real chocolate meets real nutrition in Choklat Crunch® – 10 grams of Proto Whey protein in world class Belgian chocolate.
Made with exotic Belgian chocolate and fortified with 10 grams of Proto Whey protein in each bar, Choklat Crunch® is truly a unique offering. With only 100 calories per serving, Choklat Crunch® is an indulgence to feel good about. Made without the use of sugar alcohols, a known cause of gastric distress, Choklat Crunch® is truly a gold standard in both nutrition and taste!”

It comes in dark and milk chocolate. I just ordered boxes of both and I will report on it as soon as I try it. Best deal I have found so far, Vitacost.com. $16.99 for a box of 12. Free shipping on orders over $49. I bought 3 boxes. I don’t mess around. It is chocolate low-carb heaven. My sister-in-law told about it, loved it, and that is good enough for me. I know I already love their regular chocolate and their peanut butter favors.

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I am excited. Forget fattening, non-nutritious candy bars. You can have this and stay skinny, be healthy.